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4 years ago |
Academic Life |
by Guest Author
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0
By Dr. Bruno Eeckels, Dean of Graduate School In an experiential learning setting, the experience itself is at the center of the learning experience. Kolb’s definition is useful to
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4 years ago |
Alumni, Hospitality Industry |
by Christina
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0
Les Roches postgraduate degree alumna Christina Seow writes about that wonderful gift that great hospitality practitioners have: the art of creating stories. It is no exception at Qasr Al
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4 years ago |
Hospitality Industry |
by Les Roches
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1
Hospitality continues to be one of the world’s most reliable industries for steady growth, expansion and innovation. This infographic, the sixth in Les Roches series, is a whistle-stop
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4 years ago |
Alumni |
by Les Roches
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1
They say that there’s nothing you can’t do if you want it badly enough. Not quite true. Wanting it is not enough. You have to work out a plan of action to make your dreams reality, as
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4 years ago |
Alumni, Hospitality Industry |
by Anastasia Zakharova
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1
Les Roches International School of Hotel Management alumna, Anastasia Zakharova, has started work at the United Nations. In this article, she introduces us to her new place of work: the
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4 years ago |
Hospitality Industry |
by Les Roches
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Last year was a really busy time for Les Roches, with a lot of exciting things happening on and off campus. In case you didn’t get a chance to read everything we published in the blog,
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4 years ago |
Alumni, Hospitality Industry, Student life |
by Christina
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0
There are many benefits to being a hotelier and graduating from one of the world’s top hotel school – one of it is to travel back to where it all started – Switzerland. As part of the
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4 years ago |
Alumni, Hospitality Industry |
by Guest Author
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0
Lena Bader used to work at the new Louis Vuitton store, housed within Selfridges, London. Here, she gives 5 good reasons why people wishing to work in the luxury retail sector should choose
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4 years ago |
Alumni, Hospitality Industry |
by Joan Toano
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When I first came to Les Roches in HO3 (Hotel Operations III), I remember the first thing our professors asked us on the first day. “What do you want to be in 10 years?” Most of us
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4 years ago |
Campus News |
by Jovel Eugenia Mei
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Finally, the long awaited write-up on Les Roches 60th Anniversary. Did the suspense kill you already? Simply looking at the title of this blog post, it’s amazing to see what a long way
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4 years ago |
Hospitality Industry |
by Les Roches
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0
Climate change is one of the most significant threats facing the world today. Recent talks in Peru, where a framework for tackling the problem was agreed upon, highlight the long-haul
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4 years ago |
Alumni |
by Les Roches
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Michael Wu, from Hong Kong and the USA graduated from the Bachelor in Hospitality in 2004. He is currently the Senior Food & Beverage Manager – Corporate Operations / Openings
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4 years ago |
Alumni, Hospitality Industry |
by Les Roches
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Trisha Dube is an Indian entrepreneur, who graduated from the Postgraduate Diploma in Hospitality Management in 2012, and in January 2013, set up her own Kolkota-based events company,
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4 years ago |
Hospitality Industry |
by Les Roches
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The number of people using online platforms for researching, booking, and reviewing their travel, dining and hotel experiences is increasingly exponentially. Surprisingly, as the figures
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4 years ago |
Academic Life, Campus News |
by Guest Author
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0
Giulia Wyss, student from Les Roches International School of Hotel Management, wins the Hotel Leaders Network Student Challenge 2014, The Hague On Sept 16th 2014, myself, two other BBA 7
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4 years ago |
Hospitality Industry |
by Les Roches
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2
Spas and wellness tourism is one of the fastest growing sectors within the broader hospitality industry. It seems people the world over just can’t get enough of treatments to relax,
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4 years ago |
Academic Life, Student life |
by Marco Pellegrini
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1
Marco reflects on an amazing six months. Amazing – not just because of what he experienced in his ‘down time’, but also because of what he learned about working with individual
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4 years ago |
Alumni |
by Anastasia Zakharova
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0
Anastasia Zakharova writes her first blog article about her exciting entrepreneurial journey to set up a fine chocolate boutique in Kazan, Russia. Hi everyone! My name is
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5 years ago |
Alumni, Entrepreneurship, Hospitality Industry |
by Les Roches
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Aditya Sawant graduated from Les Roches in 2013 with a BBA in International Hotel Management and a specialization in Hotel Design and Project Management. It’s an unusual choice for a
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5 years ago |
Academic Life, Hospitality Industry |
by Les Roches
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Les Roches students Alessandro Tenconi, Akanshu Jain and Kenzo Modugno from the bachelor degree in International Hotel Management win 2nd prize in Accor’s Take Off contest, an
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